Published 10/5/17
RAGÚ® Pasta Sauce BOGO @Publix
This is a sponsored post written by me on behalf of RAGÚ® Pasta Sauce.
All opinions are entirely my own.
This is a sponsored post written by me on behalf of RAGÚ® Pasta Sauce.
All opinions are entirely my own.
I can't say enough about my love for shopping at Publix. As a Floridian, I have been shopping at Publix basically all my life. I remember making many trips with my Grandma to get all the essentials. She loved saving money just as much as I do.
I absolutely love the amazing deals, coupons, and savings
I find at Publix. Let's go shopping!
I absolutely love the amazing deals, coupons, and savings
I find at Publix. Let's go shopping!
One of the current deals that I am really excited about is the buy one get one free RAGÚ pasta sauce sale. The RAGÚ BOGO event at Publix beginning now through Wednesday, October 11th means it's time to stock up on premium RAGÚ sauces available in both 16 oz and the 21.5 oz family size jars.
I know my shelves will be full.
Although RAGÚ is running a BOGO (buy one get one) event on ALL RAGÚ products, my personal favorite is the delicious RAGÚ Cheese Creations Classic Alfredo Pasta Sauce. It is made with real cheese and fresh cream. The flavor can't be beat. The sauce is thick, creamy, and packed with Parmesan and Romano cheeses . Not only is it wonderful for my chicken broccoli Alfredo recipe, we also love to use it to make our favorite weekend pizza dinner.
Spinach Bacon Alfredo pizza has become a real hit at my house. The melted mozzarella and feta cheeses on top of the rich, full flavored RAGÚ Alfredo sauce is irresistible. Not only is it extremely tasty, it's fun to make. The kids really love to get in on adding all the toppings. Check out the recipe below.
I know my shelves will be full.
Although RAGÚ is running a BOGO (buy one get one) event on ALL RAGÚ products, my personal favorite is the delicious RAGÚ Cheese Creations Classic Alfredo Pasta Sauce. It is made with real cheese and fresh cream. The flavor can't be beat. The sauce is thick, creamy, and packed with Parmesan and Romano cheeses . Not only is it wonderful for my chicken broccoli Alfredo recipe, we also love to use it to make our favorite weekend pizza dinner.
Spinach Bacon Alfredo pizza has become a real hit at my house. The melted mozzarella and feta cheeses on top of the rich, full flavored RAGÚ Alfredo sauce is irresistible. Not only is it extremely tasty, it's fun to make. The kids really love to get in on adding all the toppings. Check out the recipe below.
Spinach Bacon Alfredo Pizza
with butter herb crust
with butter herb crust
Ingredients:
|
1 roll refrigerated thin pizza crust dough
2 tablespoons melted butter 1/2 teaspoon thyme seasoning 1 cup RAGÚ Cheese Creations Classic Alfredo Pasta Sauce (family size 21.5 oz) 1 1/2 cups shredded mozzarella cheese 1/2 cup feta cheese |
4 slices cooked and crumbled bacon
1 bag baby spinach leaves (add what you like and save the rest for side salad) 1 half small chopped red onion (add what you like and save the rest for side salad) 2 ripe diced tomatoes (add what you like and save the rest for side salad) |
Directions:
On a greased rectangle baking sheet, lay out dough and shape as desired. Brush dough with melted butter and thyme mixture. Bake thin pizza crust as directed on package.
Prepare toppings by measuring ingredients and chopping vegetables. Remove pizza crust from oven and slather on RAGÚ Cheese Creations Classic Alfredo Pasta Sauce . Spread evenly with a spoon or spatula. Sprinkle with each of the two cheeses. Top with desired amount of remaining ingredients and continue baking as directed on package.
Serve with spinach side salad. Enjoy!
On a greased rectangle baking sheet, lay out dough and shape as desired. Brush dough with melted butter and thyme mixture. Bake thin pizza crust as directed on package.
Prepare toppings by measuring ingredients and chopping vegetables. Remove pizza crust from oven and slather on RAGÚ Cheese Creations Classic Alfredo Pasta Sauce . Spread evenly with a spoon or spatula. Sprinkle with each of the two cheeses. Top with desired amount of remaining ingredients and continue baking as directed on package.
Serve with spinach side salad. Enjoy!
